Product Description
Kerala Black & Gold Duo: Cold-Pressed Coconut Oil & Black Pepper
What it contains
500 ml Cold-Pressed Coconut Oil
100 g Whole Black Pepper
On the Malabar coast, pepper was once traded as "black gold," and coconut oil has been the golden heart of every Kerala kitchen for centuries. This duo brings the two together: the oil that starts the dish, and the spice that finishes it.
Our coconut oil is cold-pressed from hand-selected Kerala copra, with no heat, no refining and no additives, so it keeps its mild, naturally sweet aroma. Our whole black pepper is left to ripen on the vine, then hand-harvested and sun-dried, for bold, sharp heat with woody, citrusy depth.
Heat the oil, crack in fresh pepper, and you have the base of a true Kerala thalippu, whether for a quick stir-fry, a pepper rasam or a simple fried egg.
Now at ₹549 instead of ₹658, so your everyday cooking never has to compromise.
100% Pure · Natural & Fresh · Made in Kerala